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Monthly Archives: October 2013
Easy Pickled Red Onion
Last week I was working on Thanksgiving recipes one of which needed pickled red onion. I liked the look of the lovely jar of pickled red onion and posted it on facebook. This morning I received a request for the … Continue reading
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AND STUFF FISH STORY
AND STUFF When I lived on the plains and later in the mountains I used to occasionally fish and hunt. From lakes and streams I would gather splendidly fresh perch, northern pike, walleye pike, and rainbow and brown trout. On … Continue reading
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Grown Up Tuna Melt Sandwich
EASY RECIPE Time for my super easy recipe for Grown Up Tuna Melt. I love tuna melt and soup on a cool autumn night so naturally I had to take a standard recipe and infuse some all grown up flavors. … Continue reading
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Easy Chicken with Chipotle Honey Aioli and Roasted Corn and Peppers
EASY RECIPE This week’s recipe draws from a number of sources including Cuisine at home, and Passions & Palate by John Howe. Of course I can’t leave well enough alone, so I have added a few of my own elements … Continue reading
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