Monthly Archives: February 2011

Cold Pasta and Ham Salad

During the summer months, I like to make a cold pasta salad to kind of cool things down at dinner. I have made a number of cold pasta salads, and the ham salad is my newest variation. I think you … Continue reading

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Beer Cheese Soup

It was cold last weekend, so my wife asked me to make her favorite winter soup, Beer Cheese. We got the fireplace going and enjoyed the following step by step recipe taken from the 1976 supplement to the What’s Cooking in … Continue reading

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